Prep: 5 mins Method: Easy
Cook: No cook Serves: 1
The textures and contrasting flavours are what makes this simple lunchtime combination so satisfying. Finish with some peppery watercress
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Pear, blue cheese & walnut sandwich topper |
Ingredients
- 25g blue cheese, or vegetarian alternative
- 1 small pear, sliced
- a big handful watercress
- 2 walnut halves, chopped
- slice wholegrain seeded bread or rye, or wholegrain pitta, to serve
Method
Top bread or fill pitta with cheese, pear, watercress and walnuts.
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