Crispy cheese & guacamole tortillas

Prep:   5 mins                                         Method:  Easy

Cook:  10 mins                                         Serves: 2

When you need a super quick meal for two try these spicy slices that are also wallet friendly

Crispy cheese & guacamole tortillas

Ingredients

• 50g mature cheddar, grated
• 4 wholemeal tortillas
• 1 avocado
• about 16 cherry tomatoes, halved or quartered
• 1 red chilli, deseeded and finely chopped
• handful coriander leaves
• 1 lime, cut into wedges

Method

1. Heat oven to 220C/200C fan/gas 7. Sprinkle the cheese over the tortillas, then sandwich them together in pairs, so you have 2 tortilla sandwiches. Sit on baking sheets and bake for 8-10 mins until golden, crispy and the cheese is melted.
2. Halve the avocado and spoon out chunks onto the 2 tortillas; squash into the tortillas a bit with the back of the spoon. Scatter over tomatoes, chilli, coriander and seasoning. Squeeze over some lime and eat immediately.